The text kitchen
No-nonsense and vetted cooking recipes.
Main dishes
Quiche Lorraine
Croque Monsieur
Moussaka
Pork medallions with port sauce
Stuffed cabbage
Leek pie
Moussaka
Desserts
Crepes (French pancakes)
Bourdaloue tart (pear and almonds)
Eclairs café
Eclairs vanille
Paris-Brest
Panna cotta
The basics
Sweet shortcrust pastry dough